Candy Twists, Grape — Nutrition Facts & Ingredients
Per serving (6 TWISTS, 40 g): 120 calories. Per 100 g: 300 calories, 2.5 g protein, 0 g fat.
Nutrition Facts
Serving size6 TWISTS (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acacia Gum, Apple Juice Concentrate, Artificial Colors, Artificial Flavors, Ascorbic Acid, Blue 1, Citric Acid, Corn, Corn Syrup, Enriched Wheat Flour, Food Starch Modified, Glycerine, Grape Crush Concentrate, Grape Juice Concentrate, High Fructose Corn Syrup, Iron, Malic Acid, Natural And Artificial Flavor, Niacin, Palm Oil, Red 40, Riboflavin Folic Acid, Salt, Soy Lecithin, Soy Mono & Diglycerides, Sugar, Thiamin, Water, Wheat
Frequently asked questions
How many calories are in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 300 calories.
How much protein is in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 2.5 g protein.
How many carbohydrates are in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 75.0 g carbohydrates. Of which 35.0 g sugars.
How much sugar is in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 35.0 g sugars.
How much sodium (salt) is in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 112.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Candy Twists, Grape?
Per 100 g of Candy Twists, Grape there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Candy Twists, Grape?
The main ingredients in Candy Twists, Grape are: Acacia Gum, Apple Juice Concentrate, Artificial Colors, Artificial Flavors, Ascorbic Acid.
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Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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