MIA FRESCA PIZZA

Pizza — Nutrition Facts & Ingredients

UPC 757061610418 Manufacturer: Trans Digital Corporation Pizza Updated Sep 27, 2026

Per serving (0.33 PIZZA, 124 g): 280 calories. Per 100 g: 226 calories, 8.9 g protein, 8.9 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.33 PIZZA (124g)

Amount per servingCalories
280
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 701mg 30%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 11.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein8.9 g
Carbohydrates28.2 g
Sugars2.4 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)26.6g
Fat8.9 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol16 mg
Sodium565 mg
Calcium121 mg
Iron2.2 mg
Vitamin A96.9 mcg
Vitamin C4.8 mg

Where to buy

Search on Amazon for Pizza

Prices and availability are set by the retailer.

Ingredients

Basil, Cheese, Cheese Cultures, Citric Acid, Crust, Cultures, Dehydrated Garlic, Dextrose, Diced Mozzarella, Durum Wheat Semolina, Enzymes, Extra Virgin Olive Oil, Low Moisture Part Skim Mozzarella Cheese, Malted Wheat Flour, Nonfat Milk, Olive Oil, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Processing Aid, Romano Cheese, Salt, Sauce, Sourdough, Soy Lecithin, Spices, Tomatoes, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pizza?

Per 100 g of Pizza there are 226 calories.

How much protein is in Pizza?

Per 100 g of Pizza there are 8.87 g protein.

How many carbohydrates are in Pizza?

Per 100 g of Pizza there are 28.23 g carbohydrates. Of which 2.42 g sugars.

How much sugar is in Pizza?

Per 100 g of Pizza there are 2.42 g sugars.

How much sodium (salt) is in Pizza?

Per 100 g of Pizza there are 565.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza?

Per 100 g of Pizza there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza?

The main ingredients in Pizza are: Basil, Cheese, Cheese Cultures, Citric Acid, Crust.

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Level of processing

5
Ultra-Processed
31 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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