Creamy Garden Vegetable Dip — Nutrition Facts & Ingredients
Per serving (84 GRM, 84 g): 280 calories. Per 100 g: 333 calories, 11.9 g protein, 11.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size84 GRM (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Brown Sugar, Butterfat, Calcium Propionate, Carrots, Cheese Culture, Concentrated Black Carrot Juice, Dextrose, Dried Honey, Enzymes, Fructose, Garlic, Honey, In Collagen Casing, Lactic Acid Starter Culture, Little Bread Hen Bagel Chips: Wheat Flour, Malt Powder, Malted Barley, Natural Flavors, Non-fat Dry Milk, Old Wisconsin Turkey Honey Brown Sugar Bites: Turkey, Onion, Organic Concentrated Apple Juice, Organic Concentrated Strawberry Juice, Pectin, Pepper, Preservative, Red Peppers, Refinery Syrup, Salt, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Soybean Oil, Spices, Sugar, The Following: Sea Salt, Water, Wheat Flour, Wheat Gluten, Xanthan Carob Gum Guar Gum, Yeast
Frequently asked questions
How many calories are in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 333 calories.
How much protein is in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 11.9 g protein.
How many carbohydrates are in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 44.05 g carbohydrates. Of which 20.24 g sugars.
How much sugar is in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 20.24 g sugars.
How much sodium (salt) is in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 893.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Creamy Garden Vegetable Dip?
Per 100 g of Creamy Garden Vegetable Dip there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Creamy Garden Vegetable Dip?
The main ingredients in Creamy Garden Vegetable Dip are: Ascorbic Acid, Brown Sugar, Butterfat, Calcium Propionate, Carrots.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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