Ramen Noodle Soup, Shrimp — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 11.9 gper 100 g
- Carbs
- 61.9 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (1.5 ONZ, 42 g): 190 calories. Per 100 g: 452 calories, 11.9 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size1.5 ONZ (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ramen Noodle Soup, Shrimp
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Baker's Yeast Extract, Caramel Color, Chicken Fat, Citric Acid, Corn Syrup, Disodium Guanylate, Disodium Inosinate, Dried Leek Flake, Enriched Wheat Flour, Folic Acid, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Maltodextrin, Monosodium Glutamate, Natural Flavors, Niacin, Onion Powder, Palm Oil, Potassium Carbonate, Powdered Chicken, Preservative, Reduced Iron, Riboflavin, Rice Bran Oil, Salt, Shrimp Extract Powder, Shrimp Powder, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice, Sugar, TBHQ, Thiamine Mononitrate, Vegetable Oil, Wheat, Wheat Flour, With Turmeric Color
Frequently asked questions
How many calories are in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 452 calories.
How much protein is in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 11.9 g protein.
How many carbohydrates are in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 61.9 g carbohydrates. Of which 2.38 g sugars.
How much sugar is in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 2.38 g sugars.
How much sodium (salt) is in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 2048.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ramen Noodle Soup, Shrimp?
Per 100 g of Ramen Noodle Soup, Shrimp there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ramen Noodle Soup, Shrimp?
The main ingredients in Ramen Noodle Soup, Shrimp are: Autolyzed Yeast Extract, Baker's Yeast Extract, Caramel Color, Chicken Fat, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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