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Pudding Cake — Nutrition Facts & Ingredients

UPC 38233409482 Manufacturer: Whistle Stops Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 SLICE, 57 g): 200 calories. Per 100 g: 351 calories, 3.5 g protein, 14.0 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (57g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 190mg 8%
Total Carbohydrate 30.0g 11%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

351 calories in 100 g
Protein3.5 g
Carbohydrates52.6 g
Sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.6g
Fat14.0 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol53 mg
Sodium333 mg
Calcium35 mg
Iron1.3 mg
Vitamin A52.5 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda & Salt, Carbonated Water, Citric Acid, Colored With Beta Carotene, Corn Syrup, Dextrose, Egg Whites, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Glycol Mono And Diesters, Gum, Lactylate, Lemon Lime Flavor, Levening, Mono- And Diglycerides, Nonfat Milk, Partially Hydrogenated Vegetable Shortening, Pectin, Phosphoric Acid, Propylene, Reduced Iron, Riboflavin, Sodiium Citrate, Sodium Acid Pyrophosphate, Sodium Propinate And Sodium Benzoates, Sodium Stearoyl, Soy Lecitian, Soybean Cottonseed Oil Whole Eggs, Thiamine Mononitrate

Frequently asked questions

How many calories are in Pudding Cake?

Per 100 g of Pudding Cake there are 351.0 kcal calories.

How much protein is in Pudding Cake?

Per 100 g of Pudding Cake there are 3.51 g protein.

How many carbohydrates are in Pudding Cake?

Per 100 g of Pudding Cake there are 52.63 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Pudding Cake?

Per 100 g of Pudding Cake there are 33.33 g sugars.

How much sodium (salt) is in Pudding Cake?

Per 100 g of Pudding Cake there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pudding Cake?

Per 100 g of Pudding Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pudding Cake?

The main ingredients in Pudding Cake are: Artificial Flavors, Baking Soda & Salt, Carbonated Water, Citric Acid, Colored With Beta Carotene.

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Level of processing

5
Ultra-Processed
32 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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