HOMEMADE BRAND

Premium Quality Ice Cream, Chocolate Bundt Cake — Nutrition Facts & Ingredients

UPC 76310080650 Manufacturer: United Dairy Farmers Inc Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
260per serving
Protein
2.7 gper 100 g
Carbs
28.2 gper 100 g
Fat
12.7 gper 100 g

Where to buy

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Per serving (0.667 cup, 110 g): 260 calories. Per 100 g: 236 calories, 2.7 g protein, 12.7 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.667 cup (110g)

Amount per servingCalories
260
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 49.5mg 16%
Sodium 55mg 2%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Includes 18.0g Added Sugars 36%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 73.7mg 6%
Iron 1.0mg 6%
Potassium 178mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

236 calories in 100 g
Protein2.7 g
Carbohydrates28.2 g
Sugars24.6 g
Added sugars16.4 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)27.3g
Fat12.7 g
Saturated fat7.3 g
Trans fat0 g
Cholesterol45 mg
Sodium50 mg
Calcium67 mg
Potassium162 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Premium Quality Ice Cream, Chocolate Bundt Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Butter Cream Frosting, Carrageenan, Cellulose Gum, Chocolate Cake Pieces, Cocoa Processed With Alkali, Coconut Oil, Corn Oil, Corn Starch, Corn Syrup, Cream, Guar Gum, Locust Bean Gum, Natural And Artificial Flavors, Natural Flavors, Partially Hydrogenated Soybean Oil, Pasteurized Egg Yolk, Pecans, Praline Pecans, Salt, Silicon Dioxide, Skim Milk, Soy Lecithin, Soybean Oil, Stabilizer, Sugar, Water, Wheat Flour, Wheat Starch, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 236 calories.

How much protein is in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 2.73 g protein.

How many carbohydrates are in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 28.18 g carbohydrates. Of which 24.55 g sugars.

How much sugar is in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 24.55 g sugars.

How much sodium (salt) is in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Quality Ice Cream, Chocolate Bundt Cake?

Per 100 g of Premium Quality Ice Cream, Chocolate Bundt Cake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Quality Ice Cream, Chocolate Bundt Cake?

The main ingredients in Premium Quality Ice Cream, Chocolate Bundt Cake are: Butter, Butter Cream Frosting, Carrageenan, Cellulose Gum, Chocolate Cake Pieces.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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