SHURFINE

Orange Danish With Icing, Orange — Nutrition Facts & Ingredients

UPC 15400831673 Crusts & Dough Updated Sep 27, 2026

Calories
190per serving
Protein
4.1 gper 100 g
Carbs
53.1 gper 100 g
Fat
16.3 gper 100 g

Where to buy

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Per serving (1 ROLL WITH ICING, 49 g): 190 calories. Per 100 g: 388 calories, 4.1 g protein, 16.3 g fat.

Label highlights: High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ROLL WITH ICING (49g)

Amount per servingCalories
190
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 13g
Includes 13.0g Added Sugars 26%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

388 calories in 100 g
Protein4.1 g
Carbohydrates53.1 g
Sugars26.5 g
Added sugars26.5 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)51.1g
Fat16.3 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium551 mg
Calcium0 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Orange Danish With Icing, Orange

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Arabic Gum, Baking Soda, Caramel, Carob Bean Gum, Cellulose Gum, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Enriched Bleached Flour, Folic Acid, Guar Gum, Leavening, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm, Phosphoric Acid, Polysorbate 60, Preservative, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oils, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 388 calories.

How much protein is in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 4.08 g protein.

How many carbohydrates are in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 53.06 g carbohydrates. Of which 26.53 g sugars.

How much sugar is in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 26.53 g sugars.

How much sodium (salt) is in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 551.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Orange Danish With Icing, Orange?

Per 100 g of Orange Danish With Icing, Orange there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Orange Danish With Icing, Orange?

The main ingredients in Orange Danish With Icing, Orange are: Arabic Gum, Baking Soda, Caramel, Carob Bean Gum, Cellulose Gum.

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Level of processing

5
Ultra-Processed
38 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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