Jo-Lee Food Products, Inc.

Yogurt Pretzels — Nutrition Facts & Ingredients

UPC 64777816844 Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (5 PIECES, 28 g): 130 calories. Per 100 g: 464 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 PIECES (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 14g
Includes 12.0g Added Sugars 24%
Protein 1g
Vitamin D 0mcg 0%
Calcium 10.9mg 1%
Iron 1mg 6%
Potassium 30.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein3.6 g
Carbohydrates71.4 g
Sugars50 g
Added sugars42.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)71.4g
Fat21.4 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol0 mg
Sodium446 mg
Calcium39 mg
Potassium107 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Yogurt Pretzels

Prices and availability are set by the retailer.

Ingredients

Anti-caking Agent, Artificial Color, Baking Soda, Canola, Cocoa Powder, Corn, Corn Syrup, Cottonseed, Cultured Whey, Emulsifier, Enriched Wheat Flour, FD&C Yellow No.6 Lake, Folic Acid, Hydrogenated Palm Kernel Oil, Leavening, Milk, Natural And Artificial Flavors, Niacin, Nonfat Milk, Nonfat Milk Powder, Oils, Palm Kernel, Palm Or Soybean, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide Color, Wheat Starch, Whey, Whole Milk Powder, Yeast, Yogurt Powder

Frequently asked questions

How many calories are in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 464 calories.

How much protein is in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 3.57 g protein.

How many carbohydrates are in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 71.43 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 50.0 g sugars.

How much sodium (salt) is in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yogurt Pretzels?

Per 100 g of Yogurt Pretzels there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yogurt Pretzels?

The main ingredients in Yogurt Pretzels are: Anti-caking Agent, Artificial Color, Baking Soda, Canola, Cocoa Powder.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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