Coconut Macadamia Cookie — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 19 g): 90 calories. Per 100 g: 474 calories, 5.3 g protein, 26.3 g fat.
Nutrition Facts
Serving size1 COOKIE (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agave Nectar, Baking Soda, Brown Rice Flour, Brown Sugar, Butter, Coconut, Corn Starch, Cream, Dried Coconut, Eggs, Gluten Free Flour Mix, Macadamia Nuts, Milk Powder, Potato Starch, Propylene Glycol, Salt, Sodium Metabisulfite, Sugar, Sweetened Shredded Coconut, Tapioca Flour, To Retain Color, Vanilla Extract, Water, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 474 calories.
How much protein is in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 5.26 g protein.
How many carbohydrates are in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 57.89 g carbohydrates. Of which 31.58 g sugars.
How much sugar is in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 31.58 g sugars.
How much sodium (salt) is in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Coconut Macadamia Cookie?
Per 100 g of Coconut Macadamia Cookie there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Coconut Macadamia Cookie?
The main ingredients in Coconut Macadamia Cookie are: Agave Nectar, Baking Soda, Brown Rice Flour, Brown Sugar, Butter.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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