ALEJANDRO

Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese

UPC 664857135393 Manufacturer: Winona Foods, Inc. Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 90 calories. Per 100 g: 300 calories, 6.7 g protein, 26.7 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 520mg 23%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 2.0g
Calcium 60mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein6.7 g
Carbohydrates13.3 g
Sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.3g
Fat26.7 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol17 mg
Sodium1733 mg
Calcium200 mg
Iron0 mg
Vitamin A99.9 mcg
Vitamin C0 mg

Where to buy Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese

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Ingredients

American Cheeses, Annatto, Cheese Culture, Chili Pepper, Corn Syrup Solids, Dehydrated Onion And Garlic, Egg Yolks, Enzymes, Green And Red Bell Peppers, Guar Gum, Horseradish, Jalapeno Peppers, Lactic Acid, Modified Corn Starch, Nacho Seasoning, Natural Flavors, Paprika, Pasteurized Milk, Preservative, Salt, Sodium Alginate, Sodium Phosphate, Sorbic Acid, Soybean Oil Canola Oil, Spices, Vinegar, Water, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 300 calories.

How much protein is in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 6.67 g protein.

How many carbohydrates are in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 13.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 6.67 g sugars.

How much sodium (salt) is in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 1733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

Per 100 g of Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese?

The main ingredients in Jalapeno Cheddar Cheese Flavored Pasteurized Cheese Snack, Jalapeno Cheddar Cheese are: American Cheeses, Annatto, Cheese Culture, Chili Pepper, Corn Syrup Solids.

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Level of processing

5
Ultra-Processed
29 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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