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Chipotle Flats — Nutrition Facts & Ingredients

UPC 49800142084 Manufacturer: Rich Products Corporation Breads & Buns Updated Sep 27, 2026

Calories
260per serving
Protein
8.6 gper 100 g
Carbs
44.1 gper 100 g
Fat
7.5 gper 100 g

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Per serving (1 FLATBREAD, 93 g): 260 calories. Per 100 g: 280 calories, 8.6 g protein, 7.5 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FLATBREAD (93g)

Amount per servingCalories
260
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 690mg 30%
Total Carbohydrate 41.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 8.0g
Calcium 80.0mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g
Protein8.6 g
Carbohydrates44.1 g
Sugars3.2 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)41.9g
Fat7.5 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol0 mg
Sodium742 mg
Calcium86 mg
Iron2.9 mg
Vitamin A64.5 mcg
Vitamin C0 mg

Where to buy Chipotle Flats

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Milk Derivative, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Calcium Propionate, Citric Acid, Dehydrated Garlic And Onion, Enriched Unbleached Wheat Flour, Enzyme, Folic Acid, Guar Gum, Leavening, Malted Barley Flour, Modified Cornstarch, Monocalcium Phosphate, Natural Flavors, Natural Smoke Flavors, Niacin, Paprika Extractives, Potassium Sorbate, Reduced Iron, Riboflavin, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Spices, Sugar, The Following: Salt, Thiamine Mononitrate, To Preserve Freshness, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Whey, Yeast

Frequently asked questions

How many calories are in Chipotle Flats?

Per 100 g of Chipotle Flats there are 280 calories.

How much protein is in Chipotle Flats?

Per 100 g of Chipotle Flats there are 8.6 g protein.

How many carbohydrates are in Chipotle Flats?

Per 100 g of Chipotle Flats there are 44.09 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Chipotle Flats?

Per 100 g of Chipotle Flats there are 3.23 g sugars.

How much sodium (salt) is in Chipotle Flats?

Per 100 g of Chipotle Flats there are 742.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chipotle Flats?

Per 100 g of Chipotle Flats there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chipotle Flats?

The main ingredients in Chipotle Flats are: A Milk Derivative, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Calcium Propionate, Citric Acid.

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Level of processing

5
Ultra-Processed
36 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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