POSH PANTRY

Cinnamon Crumb Cakes — Nutrition Facts & Ingredients

UPC 604700218538 Manufacturer: Jean's Posh Pantry, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3.2 ONZ, 91 g): 360 calories. Per 100 g: 396 calories, 3.3 g protein, 17.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.2 ONZ (91g)

Amount per servingCalories
360
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 230mg 10%
Total Carbohydrate 51.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 26.0g
Protein 3.0g
Calcium 20.0mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

396 calories in 100 g
Protein3.3 g
Carbohydrates56.0 g
Sugars28.6 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)54.9g
Fat17.6 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol33 mg
Sodium253 mg
Calcium22 mg
Iron2.0 mg
Vitamin A132 mcg
Vitamin C0 mg

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Ingredients

Alpha Tocopherol As Preservative, Ascorbic Acid, Baking Soda, Brown Sugar, Butter, Canola, Caramel Color, Cinnamon, Citric Acid, Corn Starch, Dextrose, Dough Conditioner, Dry Whey, Dry Whole Egg, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Iron, Leavening, Mono & Diglycerides, Natural And Artificial Flavor, Niacin, Palm And Soybean, Propylene Glycol Mono & Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vegetable Oil, Vital Wheat Gluten, Whole Eggs

Frequently asked questions

How many calories are in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 396 calories.

How much protein is in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 3.3 g protein.

How many carbohydrates are in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 56.04 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 28.57 g sugars.

How much sodium (salt) is in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 253.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cinnamon Crumb Cakes?

Per 100 g of Cinnamon Crumb Cakes there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cinnamon Crumb Cakes?

The main ingredients in Cinnamon Crumb Cakes are: Alpha Tocopherol As Preservative, Ascorbic Acid, Baking Soda, Brown Sugar, Butter.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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