FUD

Mexican Style Melting Cheese — Nutrition Facts & Ingredients

UPC 645230087812 Manufacturer: Bar-S Foods Co. Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
20 gper 100 g
Carbs
3.3 gper 100 g
Fat
26.7 gper 100 g

Where to buy

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Per serving (0.33 cup, 30 g): 90 calories. Per 100 g: 300 calories, 20 g protein, 26.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.33 cup (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 12%
Trans Fat 2.0g
Cholesterol 5.1mg 2%
Sodium 310mg 13%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 200mg 15%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein20 g
Carbohydrates3.3 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.3g
Fat26.7 g
Saturated fat8.3 g
Trans fat6.7 g
Cholesterol17 mg
Sodium1033 mg
Calcium667 mg
Iron1.2 mg
Vitamin A500 mcg
Vitamin C0 mg

Where to buy Mexican Style Melting Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Enzymes, Casein Caseinate, Cheese Culture, Cyanocobalamin, Dextrose, Dicalcium Phosphate, Electrolytic Iron, Folic Acid, Food Starch, Glucose-oxidase, Lactic Acid, Magnesium Oxide, Milk, Mozzarella Cheese, Mozzarella Cheese Substitute, Niacinamide, Partially Hydrogenated Soybean Oil, Powdered Cellulose, Preservative, Prevents Caking And Maintains Freshness, Pyridoxine Hydrochloride, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphates, Sorbic Acid, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin Supplement, Water, Zinc Oxide

Frequently asked questions

How many calories are in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 300 calories.

How much protein is in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 20.0 g protein.

How many carbohydrates are in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 3.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 0.0 g sugars.

How much sodium (salt) is in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 1033.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mexican Style Melting Cheese?

Per 100 g of Mexican Style Melting Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mexican Style Melting Cheese?

The main ingredients in Mexican Style Melting Cheese are: And Enzymes, Casein Caseinate, Cheese Culture, Cyanocobalamin, Dextrose.

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Level of processing

5
Ultra-Processed
32 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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