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Italian Sides Four Cheese Pasta — Nutrition Facts & Ingredients

UPC 41000028380 Pasta Dinners Updated Sep 27, 2026

Italian Sides Four Cheese Pasta
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
13.0 gper 100 g
Carbs
68.5 gper 100 g
Fat
4.6 gper 100 g

Where to buy

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Per serving (3/4 cup, 54 g): 200 calories. Per 100 g: 370 calories, 13.0 g protein, 4.6 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3/4 cup (54g)

Amount per servingCalories
200
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 570mg 25%
Total Carbohydrate 37.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 7.0g
Calcium 59.9mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

370 calories in 100 g
Protein13.0 g
Carbohydrates68.5 g
Sugars5.6 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)66.6g
Fat4.6 g
Saturated fat1.9 g
Trans fat0 g
Cholesterol9 mg
Sodium1056 mg
Calcium111 mg
Iron2.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Italian Sides Four Cheese Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Blue And Cheddar Cheeses, Carob Bean Gum, Cheese Cultures, Corn Starch, Cream, Cream Cheese, Disodium Guanylate, Disodium Inosinate, Enriched Macaroni Product, Enzymes, Ferrous Sulfate, Folic Acid, Garlic Powder, Iron, Lactic Acid, Natural Flavors, Niacin, Nonfat Milk, Parmesan, Parsley, Pasteurized Milk, Potassium Chloride, Riboflavin, Romano, Salt, Semolina And Durum Flour, Sodium Caseinate, Sodium Citrate, Soy, Soybean Oil, Sugar, Thiamine Mononitrate, Wheat, Whey

Frequently asked questions

How many calories are in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 370 calories.

How much protein is in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 12.96 g protein.

How many carbohydrates are in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 68.52 g carbohydrates. Of which 5.56 g sugars.

How much sugar is in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 5.56 g sugars.

How much sodium (salt) is in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 1056.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sides Four Cheese Pasta?

Per 100 g of Italian Sides Four Cheese Pasta there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sides Four Cheese Pasta?

The main ingredients in Italian Sides Four Cheese Pasta are: Blue And Cheddar Cheeses, Carob Bean Gum, Cheese Cultures, Corn Starch, Cream.

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Level of processing

5
Ultra-Processed
34 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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