OBERLANDER

Mini Cup Cake — Nutrition Facts & Ingredients

UPC 739148100357 Manufacturer: Dom's Bakery Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (28 GRM, 28 g): 130 calories. Per 100 g: 464 calories, 3.6 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size28 GRM (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 100.0mg 4%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 11.0g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein3.6 g
Carbohydrates57.1 g
Sugars39.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)57.1g
Fat25 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol71 mg
Sodium357 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Alginate, Apricots, Artificial Flavor - Vanilla, Artificial Flavors, Baking Powder, Bleached Wheat Flour, Blue 1, Blue 2, Choc Liquor, Citric Acid, Cocoa Powder, Fillings: Cinnamon & Raspberry/apricot Apples, Filtered Water, Folic Acid, Glucose Sugar, Iron, Lecithin, Malted Barley Flour, Mononitrate, Niacin, Palm Oil, Pectin, Potassium Bromate, Preservative, Preservative Sulphite, Processed With Alkali, Raspberries, Red 40, Ribovlavin, Salt, Sodium, Sodium Benzoate, Soybean Oil, Soybean Or Palm Or Kernel Or Cottonseed Oil, Sugar, Sweeteners, Thiamine, Vegetable Shortening, Water, Wheat Flour, Whole Eggs, Yellow #5 Chocolate

Frequently asked questions

How many calories are in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 464.0 kcal calories.

How much protein is in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 3.57 g protein.

How many carbohydrates are in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 57.14 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 39.29 g sugars.

How much sodium (salt) is in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Cup Cake?

Per 100 g of Mini Cup Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Cup Cake?

The main ingredients in Mini Cup Cake are: Alginate, Apricots, Artificial Flavor - Vanilla, Artificial Flavors, Baking Powder.

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Level of processing

5
Ultra-Processed
42 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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