Plant-Based Beefless Tortellini — Nutrition Facts & Ingredients
Per serving (1 cup, 115 g): 270 calories. Per 100 g: 235 calories, 11.3 g protein, 2.6 g fat.
Nutrition Facts
Serving size1 cup (115g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Powder, Canola Oil, Caramel Color, Carrot, Celery, Enriched Wheat Flour, Enriched With Niacin, Ferrous Sulfate, Filling: Water, Flavoring Preparation, Folic Acid, Garlic, Herbs, Maltodextrin, Mixed Tocopherols, Natural Flavors, Onion, Onion Powder, Pasta: Enriched Durum Wheat Semolina, Red Cooking Wine, Red Wine, Reduced Iron, Riboflavin, Salt, Sodium Carbonate, Spices, Tetrasodium Pyrophosphate, Textured Wheat Protein Wheat Gluten, Thiamine Mononitrate, Toasted Wheat Crumbs Wheat Flour, Vitamin E, Water, Wheat Flour, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 235 calories.
How much protein is in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 11.3 g protein.
How many carbohydrates are in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 40.0 g carbohydrates. Of which 2.61 g sugars.
How much sugar is in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 2.61 g sugars.
How much sodium (salt) is in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 365.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Beefless Tortellini?
Per 100 g of Plant-Based Beefless Tortellini there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Beefless Tortellini?
The main ingredients in Plant-Based Beefless Tortellini are: Annatto Powder, Canola Oil, Caramel Color, Carrot, Celery.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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