Pampanga, Lumpia Vegetable Egg Roll With Pork — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 7.6 gper 100 g
- Carbs
- 5.0 gper 100 g
- Fat
- 5.9 gper 100 g
Where to buy
Per serving (3 EGGROLIS, 119 g): 120 calories. Per 100 g: 101 calories, 7.6 g protein, 5.9 g fat.
Nutrition Facts
Serving size3 EGGROLIS (119g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pampanga, Lumpia Vegetable Egg Roll With Pork
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anchovy Extract, Bean Sprouts, Black Pepper, Carrots, Fillings: Cabbage, Fish Sauce, Folic Acid, Fructose And Hydrolyzed Vegetable Protein, Glycerine, Granulated Garlic, Green Beans, Jicama, Monosodium Glutamate, Niacin, Onions, Pork, Reduced Iron, Riboflavin, Salt, Sorbitol, Soybean Oil, Thiamine Mononitrate, Water, Wrapper: Unbleached Wheat Flour Enriched
Frequently asked questions
How many calories are in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 101 calories.
How much protein is in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 7.56 g protein.
How many carbohydrates are in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 5.04 g carbohydrates. Of which 0.84 g sugars.
How much sugar is in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 0.84 g sugars.
How much sodium (salt) is in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 319.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pampanga, Lumpia Vegetable Egg Roll With Pork?
Per 100 g of Pampanga, Lumpia Vegetable Egg Roll With Pork there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pampanga, Lumpia Vegetable Egg Roll With Pork?
The main ingredients in Pampanga, Lumpia Vegetable Egg Roll With Pork are: Anchovy Extract, Bean Sprouts, Black Pepper, Carrots, Fillings: Cabbage.
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