STATER BROS.

Stuffing Mix For Pork — Nutrition Facts & Ingredients

UPC 74175303778 Manufacturer: Stater Bros. Markets Inc. Stuffing Updated Sep 27, 2026

Per serving (0.167 BOX (MAKES ABOUT 1/2 CUP PREPARED), 28 g): 110 calories. Per 100 g: 393 calories, 14.3 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size0.167 BOX (MAKES ABOUT 1/2 CUP PREPARED) (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 430mg 19%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 4.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein14.3 g
Carbohydrates71.4 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)67.8g
Fat3.6 g
Trans fat0 g
Sodium1536 mg

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Ingredients

Anti-caking Agent, Autolyzed Yeast Extract, Bread Crumbs, Calcium Silicate, Caramel, Chicken Fat, Citric Acid, Color, Dehydrated Chicken, Dehydrated Garlic, Dehydrated Onion, Dextrose, Disodium Guanylate, Disodium Inosinate, Enriched Unbleached Wheat Flour, Folic Acid, Grain Vinegar, Hydrolyzed Corn, Iron, Lactic Acid, Maltodextrin, Modified Food Starch, Natural Flavors, Niacin, Palm Kernel Oil, Riboflavin, Salt, Soy And Wheat Protein, Soy Flour, Soy Lecithin, Spice, Sugar, The Following: Dehydrated Celery, Thiamine Mononitrate, Turmeric, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 393 calories.

How much protein is in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 14.29 g protein.

How many carbohydrates are in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 71.43 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 7.14 g sugars.

How much sodium (salt) is in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 1536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffing Mix For Pork?

Per 100 g of Stuffing Mix For Pork there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffing Mix For Pork?

The main ingredients in Stuffing Mix For Pork are: Anti-caking Agent, Autolyzed Yeast Extract, Bread Crumbs, Calcium Silicate, Caramel.

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Level of processing

5
Ultra-Processed
40 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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