Lay's

Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister — Nutrition Facts & Ingredients

UPC 28400055116 Manufacturer: Pepsico Inc. Snacks Updated Sep 27, 2026

Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
140per serving
Protein
7.1 gper 100 g
Carbs
60.7 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per serving (about 12 crisps (28g), 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 28.6 g fat.

Label highlights: Contains MilkContains Soy Ingredients

Nutrition Facts

Serving sizeabout 12 crisps (28g) (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 0.2mg 1%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein7.1 g
Carbohydrates60.7 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)57.1g
Fat28.6 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol0 mg
Sodium750 mg
Calcium36 mg
Potassium643 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Disodium Guanylate, And The Following: Salt, Artificial Color, Buttermilk, Cheddar Cheese, Cheese Cultures, Citric Acid, Corn Oil, Corn Syrup Solids, Cottonseed, Dextrose, Disodium Inosinate, Dried Potatoes, Enzymes, Lactic Acid, Lactose, Made From Corn, Maltodextrin, Milk, Mono- And Diglycerides, Monosodium Glutamate, Natural And Artificial Flavor, Onion Powder, Rice Flour, Salt, Skim Milk, Sodium Caseinate, Soy Lecithin, Spice, Sugar, Sunflower, Unmodified Potato Starch, Vegetable Oil, Whey, Whey Protein Concentrate, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Allergens

Contains: Milk, Soy Ingredients

Frequently asked questions

How many calories are in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 500 calories.

How much protein is in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 7.14 g protein.

How many carbohydrates are in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 60.71 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 3.57 g sugars.

How much sodium (salt) is in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

Per 100 g of Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister?

The main ingredients in Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister are: And Disodium Guanylate, And The Following: Salt, Artificial Color, Buttermilk, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
39 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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