Salmon Chowder — Nutrition Facts & Ingredients
Per serving (9 ONZ, 255 g): 291 calories. Per 100 g: 114 calories, 5.5 g protein, 6.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size9 ONZ (255g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrots, Celery, Citric Acid, Coho, Corn, Distilled Vinegar, Garlic, Gelatin, Half And Half, Lemon Juice, Millet Flour, Natural Flavors, Natural Smoke Flavoring, Onions, Or Chinook, Parsley, Pasteurized Cream, Pasteurized Milk And Cream, Red Pepper, Red Potatoes, Salmon, Salt, Sea Salt, Smoked Salmon, Sockeye, Spices, Tabasco Sauce, Tapioca Starch, Tomato Paste, Unsalted Butter, Water
Frequently asked questions
How many calories are in Salmon Chowder?
Per 100 g of Salmon Chowder there are 114 calories.
How much protein is in Salmon Chowder?
Per 100 g of Salmon Chowder there are 5.49 g protein.
How many carbohydrates are in Salmon Chowder?
Per 100 g of Salmon Chowder there are 8.24 g carbohydrates. Of which 0.39 g sugars.
How much sugar is in Salmon Chowder?
Per 100 g of Salmon Chowder there are 0.39 g sugars.
How much sodium (salt) is in Salmon Chowder?
Per 100 g of Salmon Chowder there are 216.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salmon Chowder?
Per 100 g of Salmon Chowder there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salmon Chowder?
The main ingredients in Salmon Chowder are: Carrots, Celery, Citric Acid, Coho, Corn.
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Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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