RED PLATE FOODS

Vanilla Cupcakes, Vanilla — Nutrition Facts & Ingredients

UPC 851083005549 Manufacturer: Red Plate Foods, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 CUPCAKE, 28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 14.3 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 24% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CUPCAKE (28g)

Amount per servingCalories

110

% Daily Value*

Total Fat 4.0g 5%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 75.0mg 3%

Total Carbohydrate 16.0g 6%

Dietary Fiber 1.0g 4%

Total Sugars 12.0g

Includes 12.0g Added Sugars 24%

Protein 1g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g

Protein3.6 g

Carbohydrates57.1 g

Sugars42.9 g

Added sugars42.9 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)53.5g

Fat14.3 g

Saturated fat5.4 g

Trans fat0 g

Cholesterol0 mg

Sodium268 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 393 calories.

How much protein is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 3.57 g protein.

How many carbohydrates are in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 57.14 g carbohydrates. Of which 42.86 g sugars.

How much sugar is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 42.86 g sugars.

How much sodium (salt) is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cupcakes, Vanilla?

Per 100 g of Vanilla Cupcakes, Vanilla there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cupcakes, Vanilla?

The main ingredients in Vanilla Cupcakes, Vanilla are: Cake, Cane Sugar, Cream Of Tartar Frosting, Garbanzo Bean, Gluten Free Flour.

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Level of processing

Highly Processed

20 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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