Gluten Free Raspberry Linzer — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 23 g): 90 calories. Per 100 g: 391 calories, 4.3 g protein, 8.7 g fat.
Nutrition Facts
Serving size1 COOKIE (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Agave Syrup, Baking Powder, Baking Soda, Brown Rice Flour, Citric Acid, Corn Starch, Cream Of Tartar, Egg, Fruit Pectin, Gluten Free Flour, Monocalcium Phosphate, Organic Palm Oil, Potato Starch, Powdered Sugar, Rasberries, Raspberry Jam, Salt, Sodium Acid Pyrophosphate, Sugar, Tapioca Flour, Vanilla, Water, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 391 calories.
How much protein is in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 4.35 g protein.
How many carbohydrates are in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 78.26 g carbohydrates. Of which 34.78 g sugars.
How much sugar is in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 34.78 g sugars.
How much sodium (salt) is in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 87.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten Free Raspberry Linzer?
Per 100 g of Gluten Free Raspberry Linzer there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten Free Raspberry Linzer?
The main ingredients in Gluten Free Raspberry Linzer are: Agave Syrup, Baking Powder, Baking Soda, Brown Rice Flour, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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