RED'S

Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar

UPC 850416002873 Manufacturer: Red's All Natural, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 BURRITO, 142 g): 270 calories. Per 100 g: 190 calories, 7.0 g protein, 6.3 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BURRITO (142g)

Amount per servingCalories
270
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 15.6mg 5%
Sodium 470mg 20%
Total Carbohydrate 40.0g 15%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 2.0mg 11%
Potassium 327mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein7.0 g
Carbohydrates28.2 g
Sugars0.7 g
Added sugars0.7 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)24.7g
Fat6.3 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol11 mg
Sodium331 mg
Calcium101 mg
Potassium230 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar

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Ingredients

Annatto, Baking Powder, Brown Rice, Brown Rice Flour, Canola Oil, Cassava Flour, Cheese Cultures, Chili Powder, Corn Starch, Enzymes, Faba Bean Protein, Filling: Pinto Beans, Flaxseed, Garlic, Garlic Powder, Green Chili Pepper, Mozzarella Cheese, Onion, Organic Apple Cider Vinegar, Pasteurized Milk, Psyllium, Red Bell Peppers, Sea Salt, Spices, Sugar, Sweet Rice Flour, Tomato Paste, Tomatoes, Tortilla Blend, Tortilla: Water, Water, Whole Grain Sorghum Flour, Xanthan Gum, Yellow Cheddar Cheese

Frequently asked questions

How many calories are in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 190 calories.

How much protein is in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 7.04 g protein.

How many carbohydrates are in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 28.17 g carbohydrates. Of which 0.7 g sugars.

How much sugar is in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 0.7 g sugars.

How much sodium (salt) is in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 331.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

Per 100 g of Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar?

The main ingredients in Bean, Rice And Cheddar Gluten Free Burrito, Bean, Rice And Cheddar are: Annatto, Baking Powder, Brown Rice, Brown Rice Flour, Canola Oil.

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Level of processing

5
Ultra-Processed
34 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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