Everything Bagels — Nutrition Facts & Ingredients
Per serving (1 bagel, 85 g): 240 calories. Per 100 g: 282 calories, 9.4 g protein, 2.4 g fat.
Nutrition Facts
Serving size1 bagel (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Propionate, Contain, Enzymes, Garlic, Guar Gum, Malted Barley Flour, Onion, Poppy Seeds, Salt, Sesame Seeds, Sorbic Acid, Sugar, To Retard Spoilage, Vegetable Monoglycerides, Water, Wheat Flour, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Everything Bagels?
Per 100 g of Everything Bagels there are 282 calories.
How much protein is in Everything Bagels?
Per 100 g of Everything Bagels there are 9.41 g protein.
How many carbohydrates are in Everything Bagels?
Per 100 g of Everything Bagels there are 54.12 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Everything Bagels?
Per 100 g of Everything Bagels there are 3.53 g sugars.
How much sodium (salt) is in Everything Bagels?
Per 100 g of Everything Bagels there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Everything Bagels?
Per 100 g of Everything Bagels there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Everything Bagels?
The main ingredients in Everything Bagels are: Calcium Propionate, Contain, Enzymes, Garlic, Guar Gum.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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