DEAN'S

Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie

UPC 41900088675 Manufacturer: Dean Foods Company Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 95 g): 210 calories. Per 100 g: 221 calories, 3.2 g protein, 9.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (95g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 55.1mg 2%
Total Carbohydrate 29.0g 11%
Dietary Fiber 0g 0%
Total Sugars 21.0g
Includes 16.0g Added Sugars 32%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 0mg 0%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein3.2 g
Carbohydrates30.5 g
Sugars22.1 g
Added sugars16.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)30.5g
Fat9.5 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol37 mg
Sodium58 mg
Calcium105 mg
Potassium168 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie

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Ingredients

Butter, Carrageenan, Cellulose Gum, Cherry Ribbon, Citric Acid, Coconut Oil, Corn Starch, Corn Syrup, Cream, Elderberry Juice Concentrate, Guar Gum, High Fructose Corn Syrup, Lactic Acid, Mascarpone Cheese, Michigan Cherry Concentrate, Mono- And Diglycerides, Natural Flavors, Natural Flavors Malic Acid, Nonfat Dry Milk, Pasteurized Eggs, Pasteurized Milk And Cream, Pie Crust Pieces, Salt, Skim Milk, Sugar, Tapioca Starch, Unenriched Wheat Flour, Water, Whey

Frequently asked questions

How many calories are in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 221 calories.

How much protein is in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 3.16 g protein.

How many carbohydrates are in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 30.53 g carbohydrates. Of which 22.11 g sugars.

How much sugar is in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 22.11 g sugars.

How much sodium (salt) is in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 58.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

Per 100 g of Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie?

The main ingredients in Michigan Fried Cherry Pie Country Fresh Ice Cream, Michigan Fried Cherry Pie are: Butter, Carrageenan, Cellulose Gum, Cherry Ribbon, Citric Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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