DOOR COUNTY BAKERY

Corsica Stix — Nutrition Facts & Ingredients

UPC 860000805605 Manufacturer: Door County Bakery, LLC Breads & Buns Updated Sep 27, 2026

Corsica Stix
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (15 GRM, 15 g): 70 calories. Per 100 g: 467 calories, 6.7 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size15 GRM (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 1mg 6%
Potassium 18mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein6.7 g
Carbohydrates60 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.0g
Fat16.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium400 mg
Calcium20 mg
Potassium120 mg
Iron6.7 mg
Vitamin D0 mcg

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Ingredients

11.5% Protein, Active Dry, Baker's, Dried, Enriched, Folic Acid, Industrial, Leavening Agents, Niacin, Non-bromated, Oil Olive, Reduced Irons, Riboflavin, Salt, Seeds, Sesame Seeds, Table, Thiamine Mononitrate, Unbleached, Wheat Flour, White, Whole, Yeast

Frequently asked questions

How many calories are in Corsica Stix?

Per 100 g of Corsica Stix there are 467 calories.

How much protein is in Corsica Stix?

Per 100 g of Corsica Stix there are 6.67 g protein.

How many carbohydrates are in Corsica Stix?

Per 100 g of Corsica Stix there are 60.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corsica Stix?

Per 100 g of Corsica Stix there are 0.0 g sugars.

How much sodium (salt) is in Corsica Stix?

Per 100 g of Corsica Stix there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corsica Stix?

Per 100 g of Corsica Stix there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corsica Stix?

The main ingredients in Corsica Stix are: 11.5% Protein, Active Dry, Baker's, Dried, Enriched.

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Level of processing

4
Highly Processed
23 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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