LUNCHABLES

Lunchables, Nachos Cheese Dip & Salsa — Nutrition Facts & Ingredients

UPC 44700360354 Manufacturer: Kraft Heinz Foods Company Dips & Salsa Updated Sep 27, 2026

Lunchables, Nachos Cheese Dip & Salsa
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4.4 ONZ, 124 g): 360 calories. Per 100 g: 290 calories, 4.8 g protein, 15.3 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.4 ONZ (124g)

Amount per servingCalories
360
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 849mg 37%
Total Carbohydrate 41.0g 15%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g
Protein 6.0g
Calcium 200mg 15%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

290 calories in 100 g
Protein4.8 g
Carbohydrates33.1 g
Sugars3.2 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)29.9g
Fat15.3 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol8 mg
Sodium685 mg
Calcium161 mg
Iron0.9 mg
Vitamin A182 mcg
Vitamin C7.3 mg

Where to buy

Search on Amazon for Lunchables, Nachos Cheese Dip & Salsa

Prices and availability are set by the retailer.

Ingredients

Apocarotenal, Calcium Phosphate, Canola Oil, Cheese Culture, Citric Acid, Corn, Corn Bran And Salt, Dehydrated Onions, Dried Corn Syrup, Enzymes, Food Starch Modified, Garlic Powder, Green Bell Peppers, Green Chili Peppers, Ground Yellow Corn, High Fructose Corn Syrup, Jalapeno Peppers, Lactic Acid, Milk, Milkfat, Nacho Cheese - Whey, Natural Flavors, Potassium Chloride, Salsa - Water, Salt, Sodium Alginate, Sodium Benzoate And Potassium Sorbate As Preservatives, Sorbic Acid, Spice, Sunflower Or Soybean Oil, Tomato Paste, Vegetables Oil, Vinegar, Water Sodium Phosphate, Whey Protein Concentrate

Frequently asked questions

How many calories are in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 290 calories.

How much protein is in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 4.84 g protein.

How many carbohydrates are in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 33.06 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 3.23 g sugars.

How much sodium (salt) is in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 685.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lunchables, Nachos Cheese Dip & Salsa?

Per 100 g of Lunchables, Nachos Cheese Dip & Salsa there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lunchables, Nachos Cheese Dip & Salsa?

The main ingredients in Lunchables, Nachos Cheese Dip & Salsa are: Apocarotenal, Calcium Phosphate, Canola Oil, Cheese Culture, Citric Acid.

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Level of processing

5
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35 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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