CAMPBELL'S

Campbell's, Cheddar Cheese Condensed Soup — Nutrition Facts & Ingredients

UPC 51000014771 Manufacturer: Campbell Soup Company Canned Condensed Soup Updated Sep 27, 2026

Calories
100per serving
Protein
0.8 gper 100 ml
Carbs
11.7 gper 100 ml
Fat
4.2 gper 100 ml

Where to buy

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Per serving (0.5 cup, 120 ml): 100 calories. Per 100 ml: 83 calories, 0.8 g protein, 4.2 g fat.

Label highlights: High in sodium — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (120ml)

Amount per servingCalories
100
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 870mg 38%
Total Carbohydrate 14.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 1.0g
Calcium 39.6mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

83 calories in 100 ml
Protein0.8 g
Carbohydrates11.7 g
Sugars4.2 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)10.0g
Fat4.2 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol4 mg
Sodium725 mg
Calcium33 mg
Iron0 mg
Vitamin A250 mcg
Vitamin C0 mg

Where to buy Campbell's, Cheddar Cheese Condensed Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Beta Carotene, Butter, Buttermilk, Buttermilk Solids, Calcium Phosphate, Canola, Cheddarcheese, Corn, Cream, Cultured Milk, Cultures, Dehydrated Butter, Dehydrated Cheddar Cheese, Dehydrated Cheese Blend, Dehydrated Cream, Enzyme Modified Butter, Enzyme Modified Butter Fat And Oil, Enzyme Modified Butteroil, Enzymes, Flavoring, Lactic Acid, Milk, Modified Food Starch, Mustard Extract, Salt, Semisoft Cheese, Skim Milk, Sodium Phosphate, Soy Lecithin, Soybean, Sugar, Vegetable Oil, Water, Wheat Flour, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 83 calories.

How much protein is in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 0.83 g protein.

How many carbohydrates are in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 11.67 g carbohydrates. Of which 4.17 g sugars.

How much sugar is in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 4.17 g sugars.

How much sodium (salt) is in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 725.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's, Cheddar Cheese Condensed Soup?

Per 100 g of Campbell's, Cheddar Cheese Condensed Soup there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's, Cheddar Cheese Condensed Soup?

The main ingredients in Campbell's, Cheddar Cheese Condensed Soup are: Annatto Extract, Beta Carotene, Butter, Buttermilk, Buttermilk Solids.

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Level of processing

5
Ultra-Processed
37 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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