STACY'S

Bakery Crisps, Herbed Baguette — Nutrition Facts & Ingredients

UPC 28400149761 Manufacturer: Frito-Lay Company Crackers & Biscotti Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 2.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein7.1 g
Carbohydrates64.3 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)60.7g
Fat21.4 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1036 mg
Calcium0 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

And Ascorbic Acid, And The Following: Maltodextrin, Antioxidant, Butter, Buttermilk, Cane Sugar, Cream, Dried Garlic, Enriched Wheat Flour, Folic Acid, Lactose, Made From Corn, Malted Barley Flour, Natural Flavors, Niacin, Onion Powder, Reduced Iron, Riboflavin, Rosemary Extract, Rye Flour, Salt, Sea Salt, Skim Milk, Spices, Sunflower Canola Oil, Thiamine Mononitrate, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 500 calories.

How much protein is in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 7.14 g protein.

How many carbohydrates are in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 64.29 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 7.14 g sugars.

How much sodium (salt) is in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 1036.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bakery Crisps, Herbed Baguette?

Per 100 g of Bakery Crisps, Herbed Baguette there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bakery Crisps, Herbed Baguette?

The main ingredients in Bakery Crisps, Herbed Baguette are: And Ascorbic Acid, And The Following: Maltodextrin, Antioxidant, Butter, Buttermilk.

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Level of processing

5
Ultra-Processed
28 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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