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Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni

UPC 41415073517 Manufacturer: Publix Super Markets, Inc. Pizza Updated Sep 27, 2026

Per 100 g, Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni has 11.4 g protein and 16.7 g fat.

Label highlights: High in sodium — 47% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 47% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 pizza (132g)

Amount per servingCalories
--
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 1071mg 47%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein11.4 g
Carbohydrates26.5 g
Sugars3.0 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)25.0g
Fat16.7 g
Saturated fat7.6 g
Trans fat0 g
Cholesterol38 mg
Sodium811 mg
Calcium121 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni

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Ingredients

Asiago Cheese, Beef, BHA, BHT, Black Pepper, Canola Oil, Cheese Cultures, Citric Acid, Creme Fraiche, Crust, Cultured Pasteurized Cream, Dehydrated Garlic, Dehydrated Red Bell Peppers, Dextrose, Enzymes, Extra Virgin Olive Oil, Extractives Of Paprika, Garlic Powder, Lactic Acid Starter Culture, Lactic Acid Starter Cultures, Low-moisture Mozzarella Cheese, Modified Food Starch, Oleoresin Of Paprika, Onion Powder, Oregano, Paprika, Parmesan Cheese, Pasteurized Cultured Part Skim Milk, Pasteurized Milk, Pea Starch, Pepperoni, Pork, Potato Starch, Salt, Sauce, Seasoning, Sodium Nitrite, Spice Extractives, Spices, Sugar, Tomato Paste, Water, Wheat Flour, Wheat Germ Flour, White Pepper, Yeast

Frequently asked questions

How much protein is in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

Per 100 g of Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni there are 11.36 g protein.

How many carbohydrates are in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

Per 100 g of Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni there are 26.52 g carbohydrates. Of which 3.03 g sugars.

How much sugar is in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

Per 100 g of Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni there are 3.03 g sugars.

How much sodium (salt) is in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

Per 100 g of Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni there are 811.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

Per 100 g of Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni?

The main ingredients in Pepperoni, Mozzarella & Asiago Cheeses On A Creme Fraiche-Infused Ultra-Thin Crust Stone-Baked Crust Pizza, Pepperoni are: Asiago Cheese, Beef, BHA, BHT, Black Pepper.

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Level of processing

5
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46 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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Types of fat

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