BIG Y

Ice Cream Cups — Nutrition Facts & Ingredients

UPC 18894310990 Manufacturer: Big Y Foods, Inc. Crackers & Biscotti Updated Sep 27, 2026

Per serving (1 CAKE CUP, 5 g): 20 calories. Per 100 g: 400 calories, 0 g protein.

Label highlights:

Nutrition Facts

Serving size1 CAKE CUP (5g)

Amount per servingCalories
20
% Daily Value*
Total Fat -- --
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 10mg 0%
Total Carbohydrate 4g 1%
Total Sugars 0g
Protein 0g
Calcium 1mg 0%
Potassium 5mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates80 g
Sugars0 g
Trans fat0 g
Sodium200 mg
Calcium20 mg
Potassium100 mg

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Ingredients

Ammonium Bicarbonate, Annatto Extract, Baking Soda, Canola Oil, Enriched Wheat Flour, Flour, Folic Acid, Leavening, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Sugar, Tapioca Starch, Thiamine Mononitrate, Vegetable Color, Wheat

Frequently asked questions

How many calories are in Ice Cream Cups?

Per 100 g of Ice Cream Cups there are 400 calories.

How much protein is in Ice Cream Cups?

Per 100 g of Ice Cream Cups there are 0.0 g protein.

How many carbohydrates are in Ice Cream Cups?

Per 100 g of Ice Cream Cups there are 80.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ice Cream Cups?

Per 100 g of Ice Cream Cups there are 0.0 g sugars.

How much sodium (salt) is in Ice Cream Cups?

Per 100 g of Ice Cream Cups there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Ice Cream Cups?

The main ingredients in Ice Cream Cups are: Ammonium Bicarbonate, Annatto Extract, Baking Soda, Canola Oil, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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