CAMPBELL'S

Campbell's, Spaghettios With Meatballs — Nutrition Facts & Ingredients

UPC 51000025265 Manufacturer: Campbell Soup Company Chili & Stew Updated Sep 27, 2026

Campbell's, Spaghettios With Meatballs
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
209per serving
Protein
4.0 gper 100 g
Carbs
11.9 gper 100 g
Fat
2.4 gper 100 g

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Per serving (1 cup, 252 g): 209 calories. Per 100 g: 83 calories, 4.0 g protein, 2.4 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (252g)

Amount per servingCalories
209
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20.2mg 7%
Sodium 600mg 26%
Total Carbohydrate 30.0g 11%
Dietary Fiber 4.0g 14%
Total Sugars 8.0g
Protein 10.0g
Calcium 20.2mg 2%
Iron 1.8mg 10%
Potassium 630mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g
Protein4.0 g
Carbohydrates11.9 g
Sugars3.2 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)10.3g
Fat2.4 g
Saturated fat1.0 g
Trans fat0 g
Cholesterol8 mg
Sodium238 mg
Calcium8 mg
Potassium250 mg
Iron0.7 mg
Vitamin A59.4 mcg
Vitamin C0 mg

Where to buy Campbell's, Spaghettios With Meatballs

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Beef, Beef Flavor, Beef Stock, Bread Crumbs, Calcium Chloride, Carrot Juice Concentrate, Cheddar Cheese, Citric Acid, Cultured Milk, Dehydrated Garlic, Dehydrated Onion, Dextrose, Disodium Phosphate, Enriched Paste, Enriched Wheat Flour, Enzyme Modified Butter, Enzyme Modified Cheddar Cheese, Enzymes, Ferrous Sulfate, Flavoring, Folic Acid, High Fructose Corn Syrup, Malic Acid, Niacin, Pork, Potassium Chloride, Reconstituted Skim Milk, Riboflavin, Salt, Soy Protein Concentrate, Soybean Oil, Succinic Acid, Thiamine Mononitrate, Tomato Paste Meatballs, Tomato Puree Water, Vegetable Oil, Water, Wheat Flour, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 83 calories.

How much protein is in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 3.97 g protein.

How many carbohydrates are in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 11.9 g carbohydrates. Of which 3.17 g sugars.

How much sugar is in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 3.17 g sugars.

How much sodium (salt) is in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 238.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's, Spaghettios With Meatballs?

Per 100 g of Campbell's, Spaghettios With Meatballs there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's, Spaghettios With Meatballs?

The main ingredients in Campbell's, Spaghettios With Meatballs are: Ascorbic Acid, Beef, Beef Flavor, Beef Stock, Bread Crumbs.

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Level of processing

5
Ultra-Processed
41 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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