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Everything Whole Grains Bread, Everything — Nutrition Facts & Ingredients

UPC 73410021507 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Calories
80per serving
Protein
9.4 gper 100 g
Carbs
43.8 gper 100 g
Fat
6.2 gper 100 g

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Per serving (1 SLICE, 32 g): 80 calories. Per 100 g: 250 calories, 9.4 g protein, 6.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (32g)

Amount per servingCalories
80
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 14g 5%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 3.0g
Calcium 40mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein9.4 g
Carbohydrates43.8 g
Sugars3.1 g
Dietary fiber6.2 g
Net carbs (carbohydrates minus fiber)37.5g
Fat6.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium438 mg
Calcium125 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Everything Whole Grains Bread, Everything

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Dehydrated Onion, Dextrose, Enriched Wheat Flour, Flour, Folic Acid, Garlic, Garlic Powder, Grain Vinegar, Malted Barley Flour, Maltodextrin, Monoglycerides, Natural Flavors, Niacin, Onion Powder, Poppy Seeds, Preservative, Reduced Iron, Riboflavin, Salt, Sesame Seeds, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 250 calories.

How much protein is in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 9.38 g protein.

How many carbohydrates are in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 43.75 g carbohydrates. Of which 3.12 g sugars.

How much sugar is in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 3.12 g sugars.

How much sodium (salt) is in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Everything Whole Grains Bread, Everything?

Per 100 g of Everything Whole Grains Bread, Everything there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Everything Whole Grains Bread, Everything?

The main ingredients in Everything Whole Grains Bread, Everything are: Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Dehydrated Onion.

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Level of processing

5
Ultra-Processed
32 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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