Fiber Bar, Carrot Cake — Nutrition Facts & Ingredients
Per serving (1 BAR, 45 g): 140 calories. Per 100 g: 311 calories, 6.7 g protein, 11.1 g fat.
Nutrition Facts
Serving size1 BAR (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allspice, Baking Powder, Carrot Juice Concentrate, Carrots, Chicory Root Inulin, Cinnamon, Flax, Fruit Juices, Gnu High Fiber Blend, Millet, Natural Flavors, Non-gmo Canola Oil, Nutmeg, Organic Kamut Brand Khorasan Wheat, Organic Whole Wheat Flour, Plums, Psyllium, Raisins, Rice, Rice Dextrins, Salt, Vegetable Glycerin, Walnuts, Wheat Bran, Wheat Protein Isolate, Whole: Rolled Oats
Frequently asked questions
How many calories are in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 311 calories.
How much protein is in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 6.67 g protein.
How many carbohydrates are in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 66.67 g carbohydrates. Of which 17.78 g sugars.
How much sugar is in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 17.78 g sugars.
How much sodium (salt) is in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fiber Bar, Carrot Cake?
Per 100 g of Fiber Bar, Carrot Cake there are 26.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fiber Bar, Carrot Cake?
The main ingredients in Fiber Bar, Carrot Cake are: Allspice, Baking Powder, Carrot Juice Concentrate, Carrots, Chicory Root Inulin.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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