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Fresh Strawberry Premium Ice Cream, Fresh Strawberry — Nutrition Facts & Ingredients

UPC 77865001558 Manufacturer: Casper's Ice Cream, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (1 sandwich86 g, 86 g): 200 calories. Per 100 g: 233 calories, 4.7 g protein, 9.3 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 sandwich86 g (86g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 140mg 6%
Total Carbohydrate 31.0g 11%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Includes 14.0g Added Sugars 28%
Protein 4.0g
Vitamin D 1.0mcg 5%
Calcium 81.7mg 6%
Iron 1.0mg 6%
Potassium 138mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein4.7 g
Carbohydrates36.0 g
Sugars22.1 g
Added sugars16.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)36.0g
Fat9.3 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol23 mg
Sodium163 mg
Calcium95 mg
Potassium160 mg
Iron1.2 mg
Vitamin A1018 mcg
Vitamin C0 mg
Vitamin D1.2 mcg

Where to buy Fresh Strawberry Premium Ice Cream, Fresh Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alcohol, Artificial Colors, Baking Soda, Blue 1, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum, Citric Acid, Cocoa, Corn Syrup, Cream, Dextrose, Fresh Whole Milk, Liquid Sugar, Modified Corn Starch, Mono & Diglycerides, Natural Flavors, Natural Strawberry Flavor, Non-fat Dry Milk, Palm Oil, Polysorbate 80, Preservative, Processed With Alkali, Red 40, Salt, Sodium Benzoate, Soy Lecithin, Stabilizer, Strawberry Puree, Sugar, The Following: Corn Flour, Wafer, Water, Wheat Flour

Frequently asked questions

How many calories are in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 233 calories.

How much protein is in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 4.65 g protein.

How many carbohydrates are in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 36.05 g carbohydrates. Of which 22.09 g sugars.

How much sugar is in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 22.09 g sugars.

How much sodium (salt) is in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 163.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

Per 100 g of Fresh Strawberry Premium Ice Cream, Fresh Strawberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh Strawberry Premium Ice Cream, Fresh Strawberry?

The main ingredients in Fresh Strawberry Premium Ice Cream, Fresh Strawberry are: Alcohol, Artificial Colors, Baking Soda, Blue 1, Caramel Color.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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