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White Flavored Cake With Vanilla Icing, White With Vanilla Icing

UPC 78742222516 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.167 CAKE, 85 g): 390 calories. Per 100 g: 459 calories, 2.4 g protein, 20 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 96% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 96% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 CAKE (85g)

Amount per servingCalories
390
% Daily Value*
Total Fat 17g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 240mg 10%
Total Carbohydrate 58.0g 21%
Dietary Fiber 0g 0%
Total Sugars 48.0g
Includes 48.0g Added Sugars 96%
Protein 2.0g
Vitamin D 2.3mcg 11%
Calcium 20.4mg 2%
Iron 0.8mg 4%
Potassium 29.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

459 calories in 100 g
Protein2.4 g
Carbohydrates68.2 g
Sugars56.5 g
Added sugars56.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)68.2g
Fat20 g
Saturated fat8.2 g
Trans fat0 g
Cholesterol12 mg
Sodium282 mg
Calcium24 mg
Potassium35 mg
Iron0.9 mg
Vitamin D2.7 mcg

Where to buy White Flavored Cake With Vanilla Icing, White With Vanilla Icing

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Ingredients

Ascorbic Acid, Baking Soda, Blue 1, Blue 1 Lake, Carrageenan, Cellulose Gum, Citric Acid, Corn Starch, Dextrose, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Modified Tapioca And Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Palm Kernel Oils, Palm And Soybean Oils, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Leavening, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Wheat Starch, Whey, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 459 calories.

How much protein is in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 2.35 g protein.

How many carbohydrates are in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 68.24 g carbohydrates. Of which 56.47 g sugars.

How much sugar is in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 56.47 g sugars.

How much sodium (salt) is in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

Per 100 g of White Flavored Cake With Vanilla Icing, White With Vanilla Icing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Flavored Cake With Vanilla Icing, White With Vanilla Icing?

The main ingredients in White Flavored Cake With Vanilla Icing, White With Vanilla Icing are: Ascorbic Acid, Baking Soda, Blue 1, Blue 1 Lake, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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