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Apples, Cheddar & Caramel Double Dippers — Nutrition Facts & Ingredients

UPC 859216007576 Manufacturer: Five Star Gourmet Foods Inc. Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (1 Container, 118 g): 210 calories. Per 100 g: 178 calories, 5.9 g protein, 8.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Container (118g)

Amount per servingCalories
210
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 190mg 8%
Total Carbohydrate 24.0g 9%
Total Sugars 19.0g
Includes 11.0g Added Sugars 22%
Protein 7.0g
Vitamin D 0.2mcg 1%
Calcium 210mg 16%
Iron 0.1mg 1%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

178 calories in 100 g
Protein5.9 g
Carbohydrates20.3 g
Sugars16.1 g
Added sugars9.3 g
Fat8.5 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol21 mg
Sodium161 mg
Calcium178 mg
Potassium119 mg
Iron0.1 mg
Vitamin D0.2 mcg

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Ingredients

A Natural Mold Inhibitor, Annatto, Apples, Ascorbic Acid, Caramel Color, Caramel Sauce, Carrageenan, Cheddar Cheese, Cheese Cultures, Citric Acid, Corn & Potato Starch Powdered Cellulose, Corn Syrup, Disodium Phosphate, Enzymes, Food Starch Modified, Glucono-delta-lactone, Heavy Cream, Mono- And Diglycerides, Natamycin, Natural And Artificial Flavor, Nonfat Milk, Palm Oil, Pasteurized Milk, Pectin, Potassium Sorbate, Propylene Glycol Alginate, Salt, Skim Milk, Sorbic Acid, Sugar, Sulfites, Sweetened Condensed Skim Milk, Titanium Dioxide, To Prevent Caking, Vegetable Color, Water, Whey, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Apples, Cheddar & Caramel Double Dippers?

Per 100 g of Apples, Cheddar & Caramel Double Dippers there are 178 calories.

How much protein is in Apples, Cheddar & Caramel Double Dippers?

Per 100 g of Apples, Cheddar & Caramel Double Dippers there are 5.93 g protein.

How many carbohydrates are in Apples, Cheddar & Caramel Double Dippers?

Per 100 g of Apples, Cheddar & Caramel Double Dippers there are 20.34 g carbohydrates. Of which 16.1 g sugars.

How much sugar is in Apples, Cheddar & Caramel Double Dippers?

Per 100 g of Apples, Cheddar & Caramel Double Dippers there are 16.1 g sugars.

How much sodium (salt) is in Apples, Cheddar & Caramel Double Dippers?

Per 100 g of Apples, Cheddar & Caramel Double Dippers there are 161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apples, Cheddar & Caramel Double Dippers?

The main ingredients in Apples, Cheddar & Caramel Double Dippers are: A Natural Mold Inhibitor, Annatto, Apples, Ascorbic Acid, Caramel Color.

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