TRIOS

Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip

UPC 859216007927 Manufacturer: Five Star Gourmet Foods Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Calories
130per serving
Protein
3.6 gper 100 g
Carbs
21.4 gper 100 g
Fat
7.1 gper 100 g

Where to buy

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Per serving (84 GRM, 84 g): 130 calories. Per 100 g: 155 calories, 3.6 g protein, 7.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size84 GRM (84g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 430mg 19%
Total Carbohydrate 18.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 26.9mg 2%
Iron 1mg 6%
Potassium 143mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

155 calories in 100 g
Protein3.6 g
Carbohydrates21.4 g
Sugars3.6 g
Added sugars1.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)19.0g
Fat7.1 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol12 mg
Sodium512 mg
Calcium32 mg
Potassium170 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baby Carrots, Calcium Disodium EDTA, Carob Bean Xanthan Guar Gums, Celery, Cheese Culture, Corn, Corn Dip, Corn Syrup, Cream Cheese, Cultured Dextrose, Enriched Wheat Flour, Folic Acid, Granulated Garlic, Granulated Onion, Lemon Juice, May Canola, Mayonnaise, Natural Flavors, Niacin, Pasteurized Milk And Cream, Pretzel Sticks, Protect Quality, Reduced Iron, Riboflavin, Salt, Sea Salt, Soybean, Soybean Oil, Spice, Stabilizers, Sugar, Sweet Corn, Thiamine Mononitrate, Vegetable Oil, Vinegar, Water, Wheat Flour, Whole Eggs And Egg Yolks, Yeast

Frequently asked questions

How many calories are in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 155 calories.

How much protein is in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 3.57 g protein.

How many carbohydrates are in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 21.43 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 3.57 g sugars.

How much sodium (salt) is in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 512.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

Per 100 g of Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip?

The main ingredients in Sweet Corn Dip With Carrots, Celery & Pretzel Sticks, Sweet Corn Dip are: Baby Carrots, Calcium Disodium EDTA, Carob Bean Xanthan Guar Gums, Celery, Cheese Culture.

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Level of processing

5
Ultra-Processed
39 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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