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Sausage, Egg Cheese Burrito — Nutrition Facts & Ingredients

UPC 71536202374 Manufacturer: Sun Company, Inc. (R&M) Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (337 GRM, 337 g): 940 calories. Per 100 g: 279 calories, 8.3 g protein, 17.5 g fat.

Label highlights: High in sodium — 78% DV per serving High in saturated fat — 100% DV per serving High in cholesterol — 99% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 78% DV (high at 20% DV or more)
  • Saturated fat: 100% DV (high at 20% DV or more)
  • Cholesterol: 99% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size337 GRM (337g)

Amount per servingCalories
940
% Daily Value*
Total Fat 59.0g 76%
Saturated Fat 20.0g 100%
Trans Fat 0g
Cholesterol 297mg 99%
Sodium 1789mg 78%
Total Carbohydrate 71.0g 26%
Dietary Fiber 4.0g 14%
Total Sugars 2.0g
Protein 28.0g
Vitamin D 2.0mcg 10%
Calcium 445mg 34%
Iron 4.0mg 22%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

279 calories in 100 g
Protein8.3 g
Carbohydrates21.1 g
Sugars0.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)19.9g
Fat17.5 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol88 mg
Sodium531 mg
Calcium132 mg
Iron1.2 mg
Vitamin A463 mcg
Vitamin C1.2 mg
Vitamin D0.6 mcg

Where to buy

Search on Amazon for Sausage, Egg Cheese Burrito

Prices and availability are set by the retailer.

Ingredients

Added To Maintain Natural Color, Baking Soda, Calcium Propionate And Sorbic Acid, Caramel Color White American Cheese, Cellulose Gum, Cheese Cultura, Citric Acid, Corn, Cottonseed, Cream, Dehydrated Onion, Dextrose, Distilled Monoglycerides, Enriched Bleached Flour, Enzymes, Flour, Flour Tortilla Wrap, Folic Acid, Fry Shortening, Fumaric Acid, Hash Brown, Interesterified And Hydrogenated Soybean Oils, Milk, Monosodium Glutamate, Natural Flavors, Niacin, Oils: Canola Soybean, Pork Sausage Patty: Pork, Potatoes, Preservative, Reduced Iron, Riboflavin, Salt, Salt Sodium Acid Pyrophosphate, Scrambled Eggs, Sodium Acid Pyrophosphate, Sodium Citrate, Sodium Phosphates, Sorbic Acid, Soy Lecithin, Spices, Sunflower, Thiamine Mononitrate, To Maintain Freshness, Vegetable Oil, Vegetable Shortening, Vital Wheat Gluten, Water, Water Containg Salt

Frequently asked questions

How many calories are in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 279 calories.

How much protein is in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 8.31 g protein.

How many carbohydrates are in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 21.07 g carbohydrates. Of which 0.59 g sugars.

How much sugar is in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 0.59 g sugars.

How much sodium (salt) is in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 531.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg Cheese Burrito?

Per 100 g of Sausage, Egg Cheese Burrito there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg Cheese Burrito?

The main ingredients in Sausage, Egg Cheese Burrito are: Added To Maintain Natural Color, Baking Soda, Calcium Propionate And Sorbic Acid, Caramel Color White American Cheese, Cellulose Gum.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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