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Chocolate Covered Cake Donuts, Chocolate — Nutrition Facts & Ingredients

UPC 41512175749 Manufacturer: Smart & Final Iris Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 donut, 71 g): 310 calories. Per 100 g: 437 calories, 4.2 g protein, 23.9 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 donut (71g)

Amount per servingCalories
310
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 310mg 13%
Total Carbohydrate 37.0g 13%
Dietary Fiber 0g 0%
Total Sugars 19g
Includes 18.0g Added Sugars 36%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 27.7mg 2%
Iron 1.0mg 6%
Potassium 78.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

437 calories in 100 g
Protein4.2 g
Carbohydrates52.1 g
Sugars26.8 g
Added sugars25.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)52.1g
Fat23.9 g
Saturated fat14.1 g
Trans fat0 g
Cholesterol14 mg
Sodium437 mg
Calcium39 mg
Potassium111 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Alkalinized Cocoa Powder, Artificial Flavors, Baking Soda, Beta Carotene, Chocolate Coating, Citric Acid, Corn Syrup Solids, Dextrose, Donut Mix, Egg Yolk, Enriched Bleached Wheat Flour, Enzymes, Folic Acid, Glycerine, Guar Gum, Malted Barley, Mono- And Diglycerides, Niacin, Nonfat Milk, Palm Oil, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sorbic Acid, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vanillin, Vegetable Fat, Water, Wheat Flour, Wheat Starch

Frequently asked questions

How many calories are in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 437 calories.

How much protein is in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 4.23 g protein.

How many carbohydrates are in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 52.11 g carbohydrates. Of which 26.76 g sugars.

How much sugar is in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 26.76 g sugars.

How much sodium (salt) is in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 437.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Covered Cake Donuts, Chocolate?

Per 100 g of Chocolate Covered Cake Donuts, Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Covered Cake Donuts, Chocolate?

The main ingredients in Chocolate Covered Cake Donuts, Chocolate are: Alkalinized Cocoa Powder, Artificial Flavors, Baking Soda, Beta Carotene, Chocolate Coating.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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