Chocolate Cereal, Chocolate — Nutrition Facts & Ingredients
Per serving (About Half a Cup, 40 g): 100 calories. Per 100 g: 250 calories, 22.5 g protein, 12.5 g fat.
Nutrition Facts
Serving sizeAbout Half a Cup (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond, Baking Powder, Baking Soda, Cocoa Powder, Erythritol, Hydrolyzed Bovine Collagen, Medium Chain Triglyceride Oil, Milk Protein Isolate, Monk Fruit Concentrate, Natural Flavors, Processed With Alkali, Salt, Soluble Tapioca Fiber, Stevia, Steviol Glycosides, Vanilla Extract, Water
Frequently asked questions
How many calories are in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 250 calories.
How much protein is in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 22.5 g protein.
How many carbohydrates are in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 40.0 g carbohydrates. Of which 2.5 g sugars.
How much sugar is in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 2.5 g sugars.
How much sodium (salt) is in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 550.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Cereal, Chocolate?
Per 100 g of Chocolate Cereal, Chocolate there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Cereal, Chocolate?
The main ingredients in Chocolate Cereal, Chocolate are: Almond, Baking Powder, Baking Soda, Cocoa Powder, Erythritol.
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