FLIPS

Cereal — Nutrition Facts & Ingredients

UPC 7707200710311 Cereal Updated Sep 27, 2026

Cereal
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.666 cup, 48 g): 210 calories. Per 100 g: 438 calories, 6.2 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.666 cup (48g)

Amount per servingCalories
210
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 110mg 5%
Total Carbohydrate 36g 13%
Dietary Fiber 2.0g 7%
Total Sugars 16.0g
Protein 3g
Calcium 150mg 12%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

438 calories in 100 g
Protein6.2 g
Carbohydrates75 g
Sugars33.3 g
Dietary fiber4.2 g
Net carbs (carbohydrates minus fiber)70.8g
Fat12.5 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol10 mg
Sodium229 mg
Calcium312 mg
Iron9.4 mg
Vitamin A469 mcg
Vitamin C37.5 mg

Where to buy

Search on Amazon for Cereal

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Ascorbic Acid, Calcium Carbonate, Electrolytic Iron, Emulsifier, Niacin, Oats, Pyridoxine Hydrochloride, Refined Salt, Riboflavin, Rice, Soy Lecithin, Soya / Palm With BHT Or TBHQ, Sugar, Tapioca Starch, Thiamin, Vegetable Shortening, Vitamin A, Vitamin B12 And Folic Acid, Vitamins And Minerals, Wheat, Whole And Skim Dry Milk, Zinc Oxide

Frequently asked questions

How many calories are in Cereal?

Per 100 g of Cereal there are 438.0 kcal calories.

How much protein is in Cereal?

Per 100 g of Cereal there are 6.25 g protein.

How many carbohydrates are in Cereal?

Per 100 g of Cereal there are 75.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Cereal?

Per 100 g of Cereal there are 33.33 g sugars.

How much sodium (salt) is in Cereal?

Per 100 g of Cereal there are 229.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cereal?

Per 100 g of Cereal there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cereal?

The main ingredients in Cereal are: Artificial Flavors, Ascorbic Acid, Calcium Carbonate, Electrolytic Iron, Emulsifier.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

4
Highly Processed
23 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more: