Apple Pie — Nutrition Facts & Ingredients
Per serving (1/5 PIE, 136 g): 450 calories. Per 100 g: 331 calories, 2.9 g protein, 17.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 50% DV (high at 20% DV or more)
- Added sugars: 42% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/5 PIE (136g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apple Juice Concentrate, Apples, Ascorbic Acid, Baking Soda, Calcium Ascorbate, Calcium Chloride, Cinnamon, Citric Acid, Concentrated Lemon Juice, Corn Starch, Corn Syrup, Dextrose, Enriched Wheat Flour, Folic Acid, Food Starch Modified, L-cysteine Hydrochloride, Leavening, Malic Acid, Monocalcium Phosphate, Natural Flavors, Niacin, Palm Oil, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Soybean Canola Oil, Soybean Oil Canola Oil, Sugar, Thiamine Mononitrate, Vegetable Oil Shortening, Water, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Apple Pie?
Per 100 g of Apple Pie there are 331.0 kcal calories.
How much protein is in Apple Pie?
Per 100 g of Apple Pie there are 2.94 g protein.
How many carbohydrates are in Apple Pie?
Per 100 g of Apple Pie there are 40.44 g carbohydrates. Of which 19.12 g sugars.
How much sugar is in Apple Pie?
Per 100 g of Apple Pie there are 19.12 g sugars.
How much sodium (salt) is in Apple Pie?
Per 100 g of Apple Pie there are 324.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Pie?
Per 100 g of Apple Pie there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Pie?
The main ingredients in Apple Pie are: Apple Juice Concentrate, Apples, Ascorbic Acid, Baking Soda, Calcium Ascorbate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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