FISHPEOPLE

Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder

UPC 853197004074 Manufacturer: FishPeople, Inc Other Soups Updated Sep 27, 2026

Per serving (1 POUCH, 283 g): 340 calories. Per 100 g: 120 calories, 4.2 g protein, 8.1 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 POUCH (283g)

Amount per servingCalories
340
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 12.0g 60%
Trans Fat 0.5g
Cholesterol 79.2mg 26%
Sodium 580mg 25%
Total Carbohydrate 21.0g 8%
Dietary Fiber 3.1g 11%
Total Sugars 4.0g
Protein 12.0g
Calcium 79.2mg 6%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

120 calories in 100 g
Protein4.2 g
Carbohydrates7.4 g
Sugars1.4 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)6.3g
Fat8.1 g
Saturated fat4.2 g
Trans fat0.2 g
Cholesterol28 mg
Sodium205 mg
Calcium28 mg
Iron1.3 mg
Vitamin A21.3 mcg
Vitamin C0.4 mg

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Ingredients

Anchovy Sauce, Brown Sugar, Carob Bean Xanthan Guar Gums, Carrots, Cayenne Chili Pepper, Celery, Cheese Culture, Citric Acid, Corn Starch, Cream, Cultured Celery Powder, Extra Virgin Olive Oil, Lactic Acid Starter Culture, Lemon Peel, Maltodextrin, Neufchatel Cheese, Onions, Organic Bay Leaf, Organic Black Pepper, Organic Lemon Juice, Organic Smoked Paprika, Pasteurized Milk And Cream, Pork, Potatoes, Razor Clams, Salt, Sea Clam Broth Concentrate, Sea Clams & Sea Clam Juice, Sea Salt, Skim Milk, Spices, Stabilizers, Thyme, Uncured Bacon, Vinegar, Water, Yeast Extract

Frequently asked questions

How many calories are in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 120 calories.

How much protein is in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 4.24 g protein.

How many carbohydrates are in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 7.42 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 1.41 g sugars.

How much sodium (salt) is in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 205.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

Per 100 g of Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder?

The main ingredients in Razor Clam Chowder Garnished With Uncured Bacon, Razor Clam Chowder are: Anchovy Sauce, Brown Sugar, Carob Bean Xanthan Guar Gums, Carrots, Cayenne Chili Pepper.

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Level of processing

5
Ultra-Processed
37 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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