Cornbread Stuffing, Cornbread — Nutrition Facts & Ingredients
Per serving (1 cup, 200 g): 370 calories. Per 100 g: 185 calories, 4.5 g protein, 4.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 57% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (200g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Celery, Corn Meal, Cornbread Stuffing, Croutons Enriched Wheat Flour Wheat Flour, Dextrose, Enriched Wheat Flour, Evaporated Cane Sugar, Expeller Pressed Sunflower Oil, Malted Barley Flour, Native Starch, Niacin, Onions, Organic Sugar, Palm Fruit Oil, Reduced Iron, Riboflavin And Folic Acid, Rosemary Extract, Salt, Salt And Natural Flavoring, Sea Salt, Spices, Sunflower Oil, Thiamine Mononitrate, Vegetable Base Sauteed Vegetables Carrots, Water, Wheat Flour, White Pepper, Yeast
Frequently asked questions
How many calories are in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 185 calories.
How much protein is in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 4.5 g protein.
How many carbohydrates are in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 31.0 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 2.0 g sugars.
How much sodium (salt) is in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 650.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cornbread Stuffing, Cornbread?
Per 100 g of Cornbread Stuffing, Cornbread there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cornbread Stuffing, Cornbread?
The main ingredients in Cornbread Stuffing, Cornbread are: Cane Sugar, Celery, Corn Meal, Cornbread Stuffing, Croutons Enriched Wheat Flour Wheat Flour.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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