SHURFINE

Ice Cream, Butterscotch Whirl — Nutrition Facts & Ingredients

UPC 15400225489 Manufacturer: Western Family Foods, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
130per serving
Protein
3.1 gper 100 g
Carbs
29.2 gper 100 g
Fat
9.2 gper 100 g

Where to buy

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Per serving (0.5 cup, 65 g): 130 calories. Per 100 g: 200 calories, 3.1 g protein, 9.2 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (65g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 24.7mg 8%
Sodium 50.0mg 2%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Total Sugars 13g
Protein 2.0g
Calcium 59.8mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein3.1 g
Carbohydrates29.2 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.2g
Fat9.2 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol38 mg
Sodium77 mg
Calcium92 mg
Iron0 mg
Vitamin A92.4 mcg
Vitamin C0 mg

Where to buy Ice Cream, Butterscotch Whirl

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Artificial Vanilla, Butterscotch Ripple, Calcium Sulfate, Caramel Color, Carrageenan, Citric Acid, Corn Syrup, Cream, Guar Gum Cellulose Gum, High Fructose Corn Syrup, Locust Bean Gum, Modified Cornstarch, Molasses, Mono- And Diglycerides, Natural Flavors, Potassium Sorbate, Preservative, Salt, Skim Milk, Sugar, Sweetened Condensed Whole Milk, Water, Whey

Frequently asked questions

How many calories are in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 200 calories.

How much protein is in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 3.08 g protein.

How many carbohydrates are in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 29.23 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 20.0 g sugars.

How much sodium (salt) is in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 77.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Butterscotch Whirl?

Per 100 g of Ice Cream, Butterscotch Whirl there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Butterscotch Whirl?

The main ingredients in Ice Cream, Butterscotch Whirl are: Annatto, Artificial Vanilla, Butterscotch Ripple, Calcium Sulfate, Caramel Color.

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Level of processing

4
Highly Processed
24 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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