WEGMANS

Pane Italian Bread — Nutrition Facts & Ingredients

UPC 77890336175 Manufacturer: Wegmans Food Markets, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (0.75 "" SLICES, 57 g): 130 calories. Per 100 g: 228 calories, 7.0 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.75 "" SLICES (57g)

Amount per servingCalories
130
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 26.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 4.0g
Calcium 19.9mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein7.0 g
Carbohydrates45.6 g
Sugars1.8 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)42.1g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium456 mg
Calcium35 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C6.3 mg

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Ingredients

Ascorbic Acid, Calcium Sulfate, Corn Grits, Enzymes, Fermented Wheat Flour, Folic Acid, Ingredients In Kitchen Friendly Terms: Flours, Malted Barley, Malted Barley Flour, Malted Sifting Through The Technical Names Is A Challenge, Niacin, Olive Oil, Reduced Iron, Riboflavin, Salt, Soy Lecithin, The Following: See Salt, Thiamine Mononitrate, Unbleached Unbromated Wheat Flour, Water, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 228 calories.

How much protein is in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 7.02 g protein.

How many carbohydrates are in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 45.61 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 1.75 g sugars.

How much sodium (salt) is in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pane Italian Bread?

Per 100 g of Pane Italian Bread there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pane Italian Bread?

The main ingredients in Pane Italian Bread are: Ascorbic Acid, Calcium Sulfate, Corn Grits, Enzymes, Fermented Wheat Flour.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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