SPRING TREE

Sugar Free Syrup — Nutrition Facts & Ingredients

UPC 39059551126 Manufacturer: B&G Foods North America, Inc. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Calories
30per serving
Protein
0 gper 100 ml
Carbs
18.3 gper 100 ml
Fat
0 gper 100 ml

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Per serving (1/4 cup (60 mL), 60 ml): 30 calories. Per 100 ml: 50 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (60 mL) (60ml)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 70.2mg 3%
Total Carbohydrate 11.0g 4%
Dietary Fiber 1.0g 4%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

50 calories in 100 ml
Protein0 g
Carbohydrates18.3 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)16.6g
Fat0 g
Sodium117 mg

Where to buy Sugar Free Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acesulfame Potassium, As Preservatives, Aspartame, Caramel Color, Cellulose Gum, Citric Acid, Natural And Artificial Maple Flavor, Phenylketonurics: Contains Phenylalanine, Salt, Sodium Benzoate And Potassium Sorbate, Sorbitol, Water

Frequently asked questions

How many calories are in Sugar Free Syrup?

Per 100 g of Sugar Free Syrup there are 50 calories.

How much protein is in Sugar Free Syrup?

Per 100 g of Sugar Free Syrup there are 0.0 g protein.

How many carbohydrates are in Sugar Free Syrup?

Per 100 g of Sugar Free Syrup there are 18.33 g carbohydrates.

How much sodium (salt) is in Sugar Free Syrup?

Per 100 g of Sugar Free Syrup there are 117.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sugar Free Syrup?

Per 100 g of Sugar Free Syrup there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sugar Free Syrup?

The main ingredients in Sugar Free Syrup are: Acesulfame Potassium, As Preservatives, Aspartame, Caramel Color, Cellulose Gum.

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Level of processing

4
Highly Processed
12 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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