JUNIOR'S

Strawberry Swirl Cheesecake, Strawberry — Nutrition Facts & Ingredients

UPC 748924520579 Manufacturer: GAD BAKERIES, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Strawberry Swirl Cheesecake, Strawberry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
430per serving
Protein
4.4 gper 100 g
Carbs
25.7 gper 100 g
Fat
20.6 gper 100 g

Where to buy

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Per serving (1/5 Cake (136g), 136 g): 430 calories. Per 100 g: 316 calories, 4.4 g protein, 20.6 g fat.

Label highlights: High in saturated fat — 85% DV per serving High in added sugars — 52% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
  • Added sugars: 52% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/5 Cake (136g) (136g)

Amount per servingCalories
430
% Daily Value*
Total Fat 28.0g 36%
Saturated Fat 17g 85%
Trans Fat 1.0g
Cholesterol 110mg 37%
Sodium 330mg 14%
Total Carbohydrate 35.0g 13%
Dietary Fiber 0g 0%
Total Sugars 29.0g
Includes 26.0g Added Sugars 52%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 63.9mg 5%
Iron 1.0mg 6%
Potassium 93.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

316 calories in 100 g
Protein4.4 g
Carbohydrates25.7 g
Sugars21.3 g
Added sugars19.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.7g
Fat20.6 g
Saturated fat12.5 g
Trans fat0.7 g
Cholesterol81 mg
Sodium243 mg
Calcium47 mg
Potassium69 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Strawberry Swirl Cheesecake, Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Cake Base, Cane Sugar, Carob Bean Gum, Cellulose, Cheese Culture, Citric Acid, Cream Cheese, Eggs, Enriched Wheat Flour, FD&C Red No.40 Lake, Folic Acid, Food Starch Modified, Fruit Juice, Guar Gum, Heavy Cream, Iron, Leavening, Microbial Rennet, Milk Protein, Natural And Artificial Flavors, Natural Flavors, Niacin, Pasteurized Cultured Skim Milk, Pasteurized Milk And Cream, Pectin, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Lecithin, Soybean Oil, Strawberries, Strawberry, Strawberry Paste, Strawberry Puree, Sugar, The Following: Corn Starch, Thiamine Mononitrate, Vegetable Juice, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 316 calories.

How much protein is in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 4.41 g protein.

How many carbohydrates are in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 25.74 g carbohydrates. Of which 21.32 g sugars.

How much sugar is in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 21.32 g sugars.

How much sodium (salt) is in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 243.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Swirl Cheesecake, Strawberry?

Per 100 g of Strawberry Swirl Cheesecake, Strawberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Swirl Cheesecake, Strawberry?

The main ingredients in Strawberry Swirl Cheesecake, Strawberry are: Baking Soda, Cake Base, Cane Sugar, Carob Bean Gum, Cellulose.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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