JUNIOR'S

7"" Carrot Cake — Nutrition Facts & Ingredients

UPC 748924608819 Manufacturer: GAD BAKERIES, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 410 calories. Per 100 g: 363 calories, 3.5 g protein, 24.8 g fat.

Label highlights: High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
410
% Daily Value*
Total Fat 28.0g 36%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 45.2mg 15%
Sodium 270mg 12%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 24.0g
Protein 4g
Calcium 39.5mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

363 calories in 100 g
Protein3.5 g
Carbohydrates34.5 g
Sugars21.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)33.6g
Fat24.8 g
Saturated fat9.7 g
Trans fat0 g
Cholesterol40 mg
Sodium239 mg
Calcium35 mg
Iron1.0 mg
Vitamin A398 mcg
Vitamin C3.2 mg

Where to buy

Search on Amazon for 7"" Carrot Cake

Prices and availability are set by the retailer.

Ingredients

Allspice, Annatto Color, Apples, Applesauce, Artificial Butter Flavor, Baking Soda, Brown Sugar, Butter Emulsion, Caramel Color, Carob Bean Gum, Carrageenan, Carrots, Cheese Culture, Cinnamon, Coconut, Corn Starch, Corn Syrup, Cream Cheese, Currants, Dextrose, Eggs, Enriched Bleached Wheat Flour, FD&C Yellow #5, Folic Acid, Food Starch Modified, Glucono-delta-lactone, Leavening, Malted Barley Flour, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nutmeg, Palm And Hydrogenated Palm Oil, Pasteurized Milk And Cream, Pineapple, Pineapple Juice, Polysorbate60, Potassium Sorbate, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Acid Pyrophosphate, Sodium Benzoate, Soybean Lecithin, Soybean Oil, Sugar, Sulfites, The Following: Coconut, Thiamine Mononitrate, Titanium Dioxide, Vegetable Gum, Vegetable Oil, Vitamin A Palmitate, Walnuts, Water, Wheat Flour, Yellow 6

Frequently asked questions

How many calories are in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 363 calories.

How much protein is in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 3.54 g protein.

How many carbohydrates are in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 34.51 g carbohydrates. Of which 21.24 g sugars.

How much sugar is in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 21.24 g sugars.

How much sodium (salt) is in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 239.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 7"" Carrot Cake?

Per 100 g of 7"" Carrot Cake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 7"" Carrot Cake?

The main ingredients in 7"" Carrot Cake are: Allspice, Annatto Color, Apples, Applesauce, Artificial Butter Flavor.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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